Statistics by Variety
| Variety | Awards | |
|---|---|---|
| Blend | 171 | |
| Koroneiki | 106 | |
| Picual | 29 | |
| Arbequina | 29 | |
| Trilye | 15 | |
| Chemleli | 14 | |
| Hojiblanca | 12 | |
| Memecik | 11 | |
| Manaki | 11 | |
| Edremit | 11 | |
| Ayvalik | 10 | |
| Chetoui | 9 | |
| Coratina | 7 | |
| Picholine | 7 | |
| Nocellara del Belice | 6 | |
| Domat | 6 | |
| Arbosana | 5 | |
| Lemon | 5 | |
| Frantoio | 4 | |
| Ayvalık/Edremit | 4 | |
| Kolovi | 4 | |
| Rosemary | 4 | |
| Amfissis | 3 | |
| Oregano | 3 | |
| Tsounati | 3 | |
| Istarska Bjelica | 3 | |
| Truffle | 3 | |
| Cornicabra | 2 | |
| Verdial | 2 | |
| Tekir | 2 | |
| Chalkidikis | 2 | |
| Monocultivar | 2 | |
| Garlic | 2 | |
| Athinolia | 2 | |
| Toscano | 2 | |
| Carolea | 2 | |
| Erkence | 2 | |
| Sikitita | 2 | |
| Germana di Casinca | 2 | |
| Rozinjola | 1 | |
| Bursa Trilye | 1 | |
| Yamalak Serisi | 1 | |
| Yamalak Sarisi | 1 | |
| Leccino | 1 | |
| Picuda | 1 | |
| Megaritiki | 1 | |
| Cyprus | 1 | |
| Picudo | 1 | |
| Kİlİs Yağlik | 1 | |
| Chondrolia | 1 | |
| Mustard | 1 | |
| Verdese | 1 | |
| Fennel | 1 | |
| Ortice | 1 | |
| Galega | 1 | |
| Bianccolila | 1 | |
| Raciopella | 1 | |
| Ladoelia | 1 | |
| Mono Cultivar | 1 | |
| Argudell | 1 | |
| Moroccan Picholine | 1 | |
| Jordania Blend | 1 | |
| Bay Leaves | 1 | |
| Galani | 1 | |
| Aglandau | 1 | |
| Alfafarenca | 1 | |
| Black truffle | 1 | |
| Feta cheese | 1 | |
| Beruguette | 1 | |
| Tarragon | 1 | |
| Salonenque | 1 | |
| Lemongrass | 1 | |
| Asprolia | 1 | |
| Olympia (Choraitiki) | 1 | |
| Tsabidolia | 1 | |
| Saffron | 1 | |
| Lime | 1 | |
| Saffron and Sage | 1 | |
| Saffron and Rosemary | 1 | |
| 4Peppers, Lime, Lemongrass | 1 | |
| Pimento, Cloves, Nutmeg, Cinnamon | 1 | |
| Blood Orange | 1 | |
| Mandarin | 1 | |
| Apple, Cinnamon, Honey | 1 | |
| Bergamot | 1 | |
| Ginger, Lime, Basil | 1 | |
| Thyme | 1 | |
| Arbequina Smoked | 1 | |
| Cinnamon | 1 | |
| Basil | 1 | |
| Humo | 1 | |
| Lemon, Orange, Thyme | 1 | |
| Coupage | 1 | |
| Koroneiko | 1 | |
| Caninese | 1 | |
| Casolare | 1 | |
| Cobrancosa e Verdeal | 1 | |
| Changlot | 1 | |
| Nostrale di Rigali | 1 | |
| Moraiolo | 1 | |
| Koroneiki Throumpa | 1 | |
| Pajarera | 1 | |
| Sevillenca | 1 | |
| Cobranscosa | 1 | |
| Cobrancosa | 1 | |
| Ascolana | 1 | |
| Edincik Su | 1 | |
| Cuvee | 1 | |
| Koutsourelia | 1 | |
| Pendolino | 1 | |
| Nabali | 1 | |
| Vanilla | 1 |